Butchers Bandsaw Blade Suppliers
Our butcher’s bandsaw blades are made from high-quality steel to ensure sharpness and durability. Our specially designed meat-cutting band saw blades help lower cutting costs by yielding fast clean cuts with less waste. These meat blades are engineered for specific cutting needs ranging from precision fish slicing to rigorous bone-in meat cutting.
Our blades are durable and economical, value-for-money, and each one comes individually wrapped for your convenience.
We stock both the 112″ as well as the 116″ blades which we import directly from the manufacturer.
not sure which Butchers bandsaw blade to get ?
The instructions for the particular machine being used should be followed when selecting blade width.
If no such instructions are provided, the blade width should be determined with the following guidelines:
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